Snacks

Fried Pickled Okra – $5

Tabasco ranch

Pimento Cheese – $6

Accidental Baker sea salt crackers

Deviled Eggs – $5

jalapeno deviled eggs, sorghum candied bacon

Beef Fat Fries – $5

roasted garlic aioli

Small Plates & Salads

Crawfish & Corn Fritters  – $8

remoulade

Seared Scallops & Creole Creamed Corn – $13

creamed corn, brown butter seared scallops, Heritage Farms bacon, parsley, lemon zest, Grana Padano

Roasted Marrow Bone – $10

charred onion & balsamic marmalade, sourdough toast

Charred Orange Mole Tamales – $9.5

smoked duck, marinated onions, avocado-jalapeño crema

Honey Ginger Grilled Steak – $13

Brasstown beef, Coastal Plains mixed greens, asparagus, sliced radish, shaved carrots, crispy wontons, cilantro, honey-ginger dressing

Apple, Walnut & Goat Cheese Salad – $11

Coastal Plains mixed greens, Pink Lady apples, red onion, dried cranberries, crushed walnuts, Goat Lady chèvre, apple cider & dijon vinaigrette 

House – $8

Mixed greens, carrot, tomato, cucumber, red onion
add grilled Springer Mountain Farms chicken – $4

Shared Plates

Baked Brie & Persimmons – $11.5

wild persimmons sauce, crushed pistachios, crostini

Texas Red Smoked Short Rib Chili Nachos  – $13

house smoked beef short rib, chipotle queso, shredded lettuce, pickled red onion, cotija, chili-lime crema, fresh corn tortilla chips

Korean BBQ Beef Fries – $13

house collard kimchi, sesame aoili, Bulgogi sauce, black sesame, beef fat fries

Public House Smoked Wings – $11

Texas post oak & pecan smoked SMF wings, house mop sauce, celery & carrots

Crab & Shrimp Stuffed Oysters – $17

lump crab & shrimp dressed in sauce ravigote, parmesan, lemon, collard & cracklin’ dust

Mains

Seared NC Amberjack – $22

black-eyed pea rice pilaf, rustic Creole tomato-caper sauce

Rabbit & “Dumplings” – $20

braised rabbit, panchetta, gnocchi, baguette croutons

Pan-Fried Mixed Mushroom Risotto Cake – $19

white bean ragù, garlicy sautéed kale, Grana Padano

Grilled Duroc Porterhouse Chop – $23

brown sugar brined, toasted pecan, sweet potato, & Brussels sprout hash, Woodford Reserve-sorghum glaze

Steak Frites* – $28

12oz Creekstone NY strip, roasted garlic & shallot compound butter, beef fat fries, garlic aioli 

D.A.P. House Fried Chicken – $15

duck fat confit dark meat fried chicken, mac & cheese, Granny Smith apple slaw, cheese biscuit 

Smoked Brisket Mac – $18

Creekstone Farm smoked brisket, house mac & cheese, tobacco onions

A Round of Whiskey for the Kitchen – $12

* Split Plate Charge – $3 *

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Menu subject to change without notice.